Now Open: A Brand New Dining Experience in Bishop’s Landing!
The restaurateurs behind the successful Agricola Street Brasserie are proud to welcome you to Halifax’s newest waterfront dining spot in Bishop’s Landing.
Little Oak is a 27-seat bar specializing in new and old world wines and a vast array of spirits thoughtfully selected by sommelier and manager Nicole Raufeisen. A small menu is on offer and will change frequently based on what is available at the Seaport Market. Menu is designed by Chef and Co-Owner, Ludovic Eveno and Sous Chef Ben Ridgley. Little Oak’s outdoor patio is now open!
Join Little Oak from 4pm-late to enjoy chef-designed and locally inspired small plates into the evening.